Show you how to make dried persimmons hanging in the wind to dry. It is very flexible, sweet and delicious. Delicious healthy snack with tea in the winter.
How to make whole cucumber pickle in salt water. Simple traditional fermentation. Crispy pickles, beautiful golden color and long lasting without mold.
This article shows you how to make strawberry jam, the French style. It keeps whole fruit shape and very beautiful color.
The article shares how to make delicious Crystallized Ginger Candy. This Homemade ginger candy with yellow color. It is delicious and good for health.
Today’s article shares how to make Tangerine Confit or Kumquat confit. This jam is very delicious. Keeping the shape of the fruit and look very beautiful.
This article shares with you how to make Pomelo peel sugar. This will make with rock sugar and extremely simple. The taste is very ethereal and less sweet.
Are you having trouble getting a good night’s sleep? But don’t want to grab a sleeping pill. Then we show how to make banana tea for natural sleep remedy.
Article shares how to make fresh strawberry milk – Korean style. It is very popular in Korean. In strawberry season, nothing better than making this drink.
Homemade Kombucha not only easy but also very healthy. Kombucha is thought to originate in China or Japan. It is a fermented tea that has been consumed for thousands of years.
This article share How to make Delicious Green plum extract: Korean Style. this recipe, you can keep the green plum syrup so long without any mold.
Today I share with you how to make homemade delicious dried apple. If you don’t have an oven, don’t worry because I show you how to use the sun to dry apples.
Today’s article shares with you how to make salted duck eggs. This is traditional dried method, clean and a high successful rate.